Premium Malt Base for Beverages & Dairy — Trusted Malt Supplier in Indonesia
Our malt is a premium natural ingredient made from malted barley. It enhances colour, flavour, and mouthfeel in beverages, bakery, and dairy applications. As a trusted malt supplier in Indonesia, We deliver consistent quality for food and drink manufacturers seeking natural sweetness and clean-label formulation.
Applications
Beverages
Adds body, roasted aroma, and mild sweetness to malted milk, chocolate beverages, coffee blends, and energy drinks.
Dairy & Desserts
Contributes to creamy texture and caramelized notes in ice cream, milk powder, and malted shakes.
Bakery
Improves crust colour, imparts pleasant malt flavour, supports yeast fermentation, and enhances browning in bread, biscuits, and cookies.
Our Malt Benefits
Natural Sweetener
Derived from processed barley malt — no refined sugar needed.
Colour Enhancement
Provides appealing golden to dark brown tones naturally, improving visual appeal.
Improved Mouthfeel
Adds smoothness and body in both beverages and bakery fillings.
Why Choose Our Malt?
As a premium malt supplier in Indonesia, our malt is crafted from premium malted barley using controlled extraction and drying processes. It delivers a balanced sweetness, warm golden colour, and a rich, malty aroma that enhances both taste and appearance in every formulation.
TasteBlend ensures dependable quality and performance — helping formulators achieve a naturally appealing result every time.
Contact our team for samples and formulations support.
Surabaya
Jl. Darmokali No. 28–30
Surabaya 60241, Jawa Timur – Indonesia
Phone: +62-31-5672121
Fax: +62-31-5672165
Jakarta
Semarang
Gedung Masterpiece 3rd & 5th Floor
Jl. Tanah Abang IV No. 23–25
Jakarta 10160 – Indonesia
Phone: +62-21-3510303
Fax: +62-21-3510094
Jl. Pandanaran I No. 23
Semarang 50241, Jawa Tengah – Indonesia
Phone: +62-24-76444473
Fax: +62-24-76444408
